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Tuesday, 18 June 2013 20:48

Peanut Butter & Jelly Flatbread Pizza

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A new twist on two everyday favorites.

Ingredients:

Flat bread 16" 
peanut butter 1 cup
grape jelly 1 cup

 

Directions:

Preheat oven to 350

Put flat bread on cookie sheet

Par bake the flat bread (until firm but still white/ pale in color)

While still warm spread peanut butter over each shell and top with preserves

Bake in oven until crust is golden brown

Cut and serve

 

Additional Info

  • Total Time: 10 minutes
  • Serves: 6-8
  • Level: 15&UP
  • Notes & Suggestions: I love this made on individual pita shells for a fun quick snack- Floppy
Read 2082 times Last modified on Wednesday, 18 June 2014 09:58
Chef Brian

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